Sign up HERE on the NY Adventure Club site to geek out with Roni-Sue about her favorite subject — CHOCOLATE, ‘natch!! You’ll learn the bean-to-bar chocolate making process, history of chocolate, sustainable practices, ‘Big Chocolate’ vs. craft chocolate in a lively open discussion. All while tasting through 24 samples featuring chocolates from a variety of cacao origins! This unique experience is not to be missed! Join us, won’t you?? PLEASE NOTE: Signing up on our website below DOES NOT process your spot for the class. Please click on the partner button above to sign up and pay for this collaborative class, thanks!
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Earlier Event: May 4
Make Along Truffle Class
Later Event: May 18
Make Along Truffle Class